Does red meat cause cancer? Most people would say yes. But this doctor’s fight with cancer and what he ate to recover flies in the face of this dominant paradigm.
Researchers have discovered one of the reasons why broccoli may be good for your health. Sulforaphane, a dietary compound in broccoli known to help prevent prostate
First.. the Good News about drinking Coffee. The benefits of coffee consumption have long been questioned, but now a new group of experts have given
I just watched the latest episode of the excellent series of ‘The Truth About Cancer’. In it, Ty Bollinger interviewed the vendors of two forms
At RSNA in Chicago, Philips is introducing its new ‘in-bore patient distraction’ offering for patients undergoing head-first scans under MRI. Currently, only exams that keep
There’s a new study published in Journal of American Medical Association: Otolaryngology. It points to over-diagnosis of cancer and treatment of unthreatening tumors for the 300% increase
Duke University in North Carolina has discovered that high levels of copper are linked to an increase in melanoma and breast, lung and thyroid cancer.
Here at AlkaWay we are very, very careful never to say alkaline water prevents or cures cancer. Not just because there is a million dollar
“We are in a water crisis beyond anything you can imagine. Pollution and toxins are everywhere, stemming from the hazardous wastes of industry and agriculture. We’ve got more than 40,000 chemicals on the market today with only a few hundred regulated. We’ve had industrial byproducts discarded into the ground and into our water supply for years. This crisis affects everyone – rich or poor, black or white, Republican or Democrat. Communities everywhere think they are safe when they are not.
I am always in wonder at how some people complain about having no money.. and yet seem to have a blind spot on what they spend money on. Luckily for Mr Shanshan (whom I bet you’ve never heard of!) there are enough blind spotters in the world for him to become the 6th richest man in the world.
Unfortunately – and fortunately, it isn’t as simple as ‘how much’ alkaline or acid remains in a food after metabolism. Read on and I’ll explain.
Organophosphates and carbamates are the more common active ingredients of household, garden, and farm insecticides, and are highly toxic to all animals and humans. What do they do to the heart? In a 2004 study, 37 adults were admitted to a Singapore hospital with acute pesticide poisoning (organophosphates or carbamate) over a three-year period, and 62 percent of these patients later developed cardiac complications.